Eat Local Month

The Eat Local Challenge is a 30-day celebration of New Orleans food. Challenging New Orleanians to support local farmers, fishers, food makers, restaurants and food advocates one day at a time. Please join the Del Fuego Fam for lunch, brunch or dinner as we continue our mission to provide local, sustainable ingredients on our menu. Visit for more information.

Happy Hours

Monday - Friday 3pm-7pm
$6 House Margaritas, Sangria & Juan Dalys
$2.50 Tecate & High Life
Half Off Salsa Trios

$10 Taco Platters w/ Beans & Rice
(no substitutions please)
$3 a.l.c. Tacos
$6 House Margaritas, Sangria & Juan Dalys
$2.50 Tecate & High Life
Half Off Salsa Trios

We do not take reservations. We seat guests on a first come, first serve basis. If you are a large party, please call w/ a guest count when you are on your way so we are prepared for you. You may not be seated until your entire party has arrived. Thanks!

In the News

The 31 Best Mexican Restaurants in America - Thrillist

Unknown Food Critic names Top Four Taquerias in New Orleans

10 Best Things Brett Anderson Ate in New Orleans Last Month

Exploring Ceviche in New Orleans by Ian Mcnulty - The Advocate

Best New Orleans Restaurants: Critic's Picks: Brett Anderson - The Times Picayune

Uptown taqueria shows a roots rendition of Mexican cooking with surprises at dessert too - Ian McNulty - The Advocate

Where to Dine & Drink Outdoors This Fall in NOLA - New Orleans Eater

50 New Orleans restaurants that reflect the city's evolving dining scene: 2014 fall dining guide - NOLA.COM